Skip to content

Shopping Bag

Your shopping bag is empty

Article: French Oak Reserved (NK Mugi 759) will be on sale from 21:00 on Monday, October 17th.

French Oak Reserved (NK Mugi 759) will be on sale from 21:00 on Monday, October 17th.

Representative Hashimoto carefully selects or blends unblended sake from the best sake breweries across Kyushu, and commercializes only unblended spirits that are comparable to brown spirits from around the world.

Today, we released "French Oak Reserved NK Mugi 759" as our second product.
The first product, ``NK Mugi 025,'' which went on sale last month, sold out in just six minutes after it went on sale. In order to make it available to as many people as possible, we will start selling it on the official online website in two parts, on October 17th and October 24th. (Ends as soon as sold out)

Product line-up



French Oak Reserved (NK Mugi 759) *Limited quantity product

It's like brandy

When I was selecting the whiskey for ``Kiraboshi'' released in 2021, I came across this 14-year-aged French oak barrel. Some people say that barrel-aged shochu is ``like whiskey,'' but this is more like high-quality brandy (Cognac or Armagnac). When I tried it for the first time, I was completely surprised by its elegant taste. We wanted to share that excitement with everyone, and after more than a year, we were finally able to commercialize it.

Elegant brilliance, fruitiness, smoothness

It has the aroma and taste of a high-quality brandy. Pour it into a glass and as time passes for 5 or 10 minutes, the aroma will develop into an elegant fragrance. Once you start drinking it, you will feel the refreshing notes of grapes, plums, and a hint of vanilla and citrus.

Capacity/Price: 500ml/13,800 (tax included)

URL: https://www.shochu-x.jp/products/nk-mugi759-french-oak-reserved

Sales will begin on the official online website from 9pm on October 17th (Monday) and October 24th (Monday) . ( Ends as soon as sold out)

Read more

Notice of price revision for “Washuka”

The product price of "Washuka" will be revised from October 1, 2022. Along with rising costs such as logistics and material costs, the product has a track record of being number 1 in the rice sh...

Read more

2022.9.16 We held a collaboration dinner with The Ritz-Carlton Osaka "Tempura Hanakago".

2022.9.16 We held a collaboration dinner with The Ritz-Carlton Osaka "Tempura Hanakago". While listening to an explanation of the four types of SHOCHU To finish off the meal, we had the 25-year-...

Read more